Oooo... Delectible, Delicious, De-lovely....what a way to describe these special entrees frequently served at The Princess. You'll know why after taking a bite of our Beef Pepperonato or maybe the Baked Salmon with fresh dill sauce. The veggies are all fresh and the color bursting from the plate. Be sure to ask your server or call us to check our specials for that day. These items are not on our regular menu and are subject to change at any time. They include:

Prime Rib (16 oz.)
USDA Prime

Ribeye Steak (20 oz.)
USDA Prime

Porterhouse Steak (26 oz.)
USDA Prime

T-Bone Steak (24 oz.)
USDA Prime

Veal Chop (16 oz.)

Beef Pepperonato
Sauteed Beef Tenderloin in Peppercorn Sauce, with Asparagus, Red Peppers and Fresh Mushrooms

Baked Salmon
Served with Champaign Dill Sauce and Asparagus

Sauteed Grouper
Served with Almondine, and Fresh Asparagus

Dover Sole
Sauteed or Broiled, and Served with Broccoli

Sauteed Walleye
Served with Vegetables

Ahi Tuna Blackened
Served with Vegetables

Crab Leg Combinations with Steak

Shrimp Combinations with Steak

Lobster Combinations with Steak